Red cabbage, unsalted, uncooked, unpastuerized, and naturally fermented in their own juices. Abundant in friendly bacteria and contains full spectrum enzymes. Never made with bacterial “starters”. Our fresh certified organic raw sauerkraut and pickles are entirely handmade in small batches to ensure their quality and delicious flavor. (No water & no vinegars are ever used.) Packaged in glass.

Shelf Life: 4 to 5 months refrigerated shelf life. Keep Very Cold.

Shipping: UPS Ground within most of Florida. All other States require Next Day Air.